Go Back   StudyChaCha 2024 2025 > StudyChaCha Discussion Forum > General Topics

  #2  
Old December 12th, 2017, 05:12 PM
Super Moderator
 
Join Date: May 2011
Default Re: GWRDC Wine Australia

Wine Australia supports a competitive wine sector by investing in research, development and extension (RD&E), growing global demand and protecting the reputation of Australian wine.

Projects –

Current projects


Strategy 3: Building Australian grape and wine excellence

Strategy 4: Improving resource management and sustainability

Strategy 5: Improving vineyard performance

Strategy 6: Improving winery performance

Strategy 7: Enhancing market access

Completed Projects-

Travel to South America to deliver a keynote presentation at the XVII International Botrytis Symposium

Date Completed: 2016-12-01
Project Supervisor: Steel, Professor Christopher

Presentation and attendance at the 14th International Congress on Yeasts, Awaji Island and a laboratory visit at the Nihon University, Japan September 2016

Date Completed: 2016-12-01
Project Supervisor: Tek, Ee Lin

Presentation of rootstock sodium exclusion findings at Salt and Water Stress in Plants, and IWPMB 2016

Date Completed: 2016-10-29
Project Supervisor: Henderson, Dr Sam

Novel Fining Agents To Heat Stabilise Wine

Date Completed: 2016-11-30
Project Supervisor: Stockdale, Vanessa

The China Wine Barometer (CWB): A look into the future

Date Completed: 2016-09-17
Project Supervisor: Corsi, Dr Armando

Identifying further opportunities and strategies for further strain optimisation: attendance of 14th International Conference on Yeasts (Awaji Is. Hyogo, Japan)

Date Completed: 2016-12-01
Project Supervisor: Walker, Dr Michelle

Participation at the Seventh European Conference on Sensory and Consumer Research, Eurosense (A Sense of Time) 2016, 11 – 14 September 2016, Dijon, France and research visits to AgroTechParis and INRA

Date Completed: 2016-12-01
Project Supervisor: Danner, Dr Lukas

ACE Winery Trials

Date Completed: 2016-10-28
Project Supervisor: Sparrow, Dr Angela

Managing vineyards rootzone salinity and maximising water saving by sub-surface irrigation techniques

Date Completed: 2016-10-31
Project Supervisor: McCarthy, Dr Michael

Evaluating non-conventional yeast for the production of wines that contain less ethanol

Date Completed: 2016-06-30
Project Supervisor: Varela, Dr Cristian

Contact

Wine Australia
T (08) 8228 2000
F (08) 8228 2066
Industry House,
Cnr Botanic and Hackney Roads, Adelaide South Australia 5000
PO Box 2733 Kent Town South Australia 5071
research@wineaustralia.com
__________________
Answered By StudyChaCha Member
Reply With Quote
Reply




All times are GMT +6. The time now is 05:55 PM.


Powered by vBulletin® Version 3.8.11
Copyright ©2000 - 2024, vBulletin Solutions Inc.
Search Engine Friendly URLs by vBSEO 3.6.0 PL2

1 2 3 4 5 6 7 8