PG in Dairy Science

iam prefering to join diary science pg . my qualification is bsc food science hyderabad poineer institution .marks 50percentage oc.if eligible means tell me detials and from where applications will be available

Here I am giving you syllabus for Post graduate dairy science and technology course offer by Indian Council of Agricultural Research New Delhi in a PDF file with it ..

Syllabus :
PG dairy science and technology
ADVANCED DAIRY PROCESSING
ADVANCED FOOD PROCESSING
RHEOLOGY OF DAIRY AND FOOD PRODUCTS
DAIRY PROCESS BIOTECHNOLOGY
TRADITIONAL AND VALUE-ADDED DAIRY
PRODUCTS
MEMBRANE TECHNOLOGY IN DAIRY PROCESSING
ADVANCED DAIRY AND FOOD PACKAGING
ALTERNATIVE PROCESSES FOR THE DAIRY & FOOD
INDUSTRIES
FUNCTIONAL FOODS AND NEW PRODUCT
DEVELOPMENT
TECHNOLOGY OF FOOD EMULSIONS, FOAMS & GELS

MASTER’S SEMINAR
MASTER’S RESEARCH
ADVANCES IN LIPID TECHNOLOGY
ADVANCES IN PROTEIN TECHNOLOGY
PRODUCT MONITORING AND PROCESS CONTROL
R & D MANAGEMENT IN DAIRY INDUSTRY

DOCTORAL SEMINAR I
DOCTORAL SEMINAR II
DOCTORAL RESEARCH
SUGGESTED SUPPORTING COURSES
DAIRY BUSINESS MANAGEMENT
STATISTICS IN INDUSTRIAL APPLICATIONS
COMPUTER SOFTWARE
RESEARCH TECHNIQUES
CHEMICAL QUALITY ASSURANCE
MICROBIAL QUALITY & SAFETY IN DAIRY INDUSTRY
ENVIRONMENTAL ENGINEERING

ADVANCED DAIRY PROCESSING 3+1
Objective
To provide in-depth knowledge in various unit operations and basic
concepts in dairy processing.
Theory

UNIT I
Use of bio-protective factors for preservation of raw milk: effects on
physicochemical, microbial and nutritional properties of milk and milk
products, present status of preservation of raw milk by chemical
preservatives; thermal processing for preservation.

UNIT II
Methods of determining lethality of thermal processing, UHT processed
milk products, their properties and prospects, types of UHT plants, aseptic
fillers, heat stability and deposit formation aspects, effect on milk quality;
techno- economic considerations; retort processing.

UNIT III
Principles and equipment for bactofugation and Bactotherm processes,
Microfluidization of milk: Principle, equipment, effects and applications,
Homogenization and their applications in dairy industry.












Contact Details :
ICAR

Krishi Bhavan , Dr Rajendra Prasad road, Near India Gate, New Delhi, Delhi, 110001 ‎
011 2338 8991 ‎•

Attached Files Available for Download

ICAR PU dairy science and technology course syllabus.pdf (375.7 KB, 22 views)

I am doing PG in Dairy Science. So can you tell me the scopes of the program in Future? Can I find jobs after the completion of course?

give me syllabus for Post graduate dairy science and technology course offer by Indian Council of Agricultural Research New Delhi ??

sir, if you have sample papers regarding ICAR-JRF Dairy science, pls upload it here.