Background Of Food Corporation Of India

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The Food Corporation of India was setup in 1964 and operates through 5 Zonal offices and 24 Regional offices which procures rice and wheat from farmers through many routes like paddy purchase centres/mill levy/custom milling and stores them in depots,

Board of director’s
Shri Yogendra Tripathi

Shri Nikhilesh Jha

R K Khandelwal

Dr. B.Rajender

Shri Harpreet Singh

Dr. G.A. Rajkumar

Sh.KAP Sinha

Organizational structure



Zones
Select Zone/Region
North Zone
Delhi Region
Punjab Region
Haryana Region
HP Region
UP Region
Rajasthan Region
J&K Region
Uttarakhand Region

East Zone
Orissa Region
WB Region
Jharkhand Region
Bihar Region

West Zone
Maharashtra Region
MP Region
Gujarat Region
Chhattisgarh Region

South Zone
Tamil Nadu Region
A P Region
Kerala Region
Karnataka Region

North-East Zone
Assam Region
NEF Region
Nagaland Region
Arunachal Region
Manipur Region

Institute of Food Security

Address:-
Food Corporation of India
16-20, Barakhamba Lane, New-Delhi-110001, India

Phone:-
011-43527462

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Answered By StudyChaCha Member