BIT Mesra Hotel Management Admission

What are the eligibility criteria for admission in Bachelor's Degree in Hotel Management & Catering Technology at Birla Institute of Technology (BIT), Mesra???

Department of Hotel Management and Catering Technology was established in the year 2003 under the banner of the Birla Institute of Technology. It is approved by the AICTE, New Delhi

Course offered
Bachelor's Degree in Hotel Management & Catering Technology (BHMCT) - 4 Year (8 Semester)

Admission eligibility criteria:
-You must have passed Class 12 / Intermediate or Equivalent Qualifying Examination (QE) with English as a subject.
- Your date of birth must falls on or after 1 October 1988 in case of General category and 1 October 1983 in case of SC/ST/PH are eligible for admission.
- Your Date of Birth as recorded in the Secondary Education Board Class X (High School) certificate only will be considered as authentic.
- At the time of reporting for document verification you will be required to produce originals of Pass certificate & Marksheet of Class 10, Marksheet of Class 12 showing requisite minimum marks, as well as Caste or Special Category certificates in proper format

Selection Procedure:
- Selection will be on the basis of merit determined by marks obtained in Class 12/Equivalent Qualifying Examination (QE).

Documents required at the time of reporting for document verification cum admission
Pass Certificate of Class 10 (Age proof)
Marksheet of Class 10
Migration Certificate
Originals of caste certificate (if applicable)
Originals of being physically handicapped certificate (if applicable
Photo identification: (Driving license, Passport, PAN Card, Voter ID, School /College ID
are acceptable).
Marksheet of Class 12 / I. Sc. or equivalent
Admit Card of JEE (Main) 2013 / NEET-UG 2013 (for B.Pharm programme)
Score Card of JEE (Main) 2013 / NEET-UG 2013 (for B.Pharm programme)
School / College Leaving Certificate

Facilities
Library
Accommodation Operations Lab
Front office Laboratory and Bakery.
The housekeeping laboratory
Housekeeping and a well-equipped laundry
Food production Lab
Food and beverage services Lab

Contact info:
Praveen Srivastava
In Charge - HOD
Department of Hotel Management & Catering Technology
BIT- Mesra, Ranchi
Jharkhand-835 215
e-mail: hotelmgmt@bitmesra.ac.in
Phone: +91-651-2275648
Mobile - 08987479515

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