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  #1  
Old August 14th, 2013, 05:36 PM
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Join Date: Dec 2011
Default Christ College Bangalore Fee Structure

Will you please provide me the Christ College Bangalore M.Sc. in "Sustainable Food Manufacturing Management" Fee Structure & contact details?

The Christ College Bangalore M.Sc. in "Sustainable Food Manufacturing Management" fees structure is here:

Duration: A 2-year course (4 semesters), 1 semester in Christ University, India, 3 semesters in ISA, Lille Catholic University, France.

Eligibility
The applicant should have pass BSc or B. Tech in food technology, biology, biotechnology, microbiology, biochemistry, industrial microbiology.
The applicant should have 50% and above at undergraduate level.

Tuition fees (2013-2014)

Students from Karnataka: INR. 75000

Students from other Indian States: INR 85000

International Students (NRI): INR. 1,43,000

Foreign national Students: USD 6500

SAARC/Africa: USD 4500

Total for 3 semesters at ISA, France:

Students from Christ University: approx Euro 5,800 = approx. INR 4,06,000

Living in France

• Living expenses (accommodation, food) = approx Euro 600/month

• Total for 18 months in France = approx Euro 10800

Note: Euro 1 = Approx. INR. 70

Contact:
Christ University
Hosur Main Road, Bangalore, Karnataka 560029 ‎
080 4012 9100 ‎

Map:

Last edited by Aakashd; February 2nd, 2020 at 11:28 AM.
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  #2  
Old February 9th, 2015, 06:53 PM
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Default Re: Christ College Bangalore Fee Structure

What is the Christ University M.Sc. in "Sustainable Food Manufacturing Management fees structure???
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  #3  
Old February 10th, 2015, 10:51 AM
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Join Date: Nov 2011
Default Re: Christ College Bangalore Fee Structure

You need Christ University M.Sc. in "Sustainable Food Manufacturing Management fees structure, I am giving here:

M.Sc. in "Sustainable Food Manufacturing Management

Fees:
Semester 1 at CU, Bangalore:

• Students from Karnataka: INR. 75000

• Students from other Indian States: INR 85000

• International Students (NRI): INR. 1,43,000

• Foreign national Students: USD 6500

SAARC/Africa: USD 4500

Eligibility


The applicant should have BSc or B. Tech in food technology, biology, biotechnology, microbiology, biochemistry, industrial microbiology…

50% and above at undergraduate level.

Students awaiting results of their final exams can also apply

Contact;
Christ University
Hosur Road, Bengaluru, Karnataka 560029 ‎
080 4012 9100

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