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Old April 3rd, 2016, 06:41 PM
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Join Date: Nov 2011
Default Re: Food Processing In Karunya University

Here Is the Course detail-

Course Title-BTech Food Processing Engineering

Course Duration-4 years

Eligibility Criteria -

Candidate must be passed in 10+2 or equivalent examination in First attempt with 55% marks aggregate in Physics, Chemistry and Mathematics / a subject in life science

The candidates should not have completed 21 years of age

Mode of Admission-

Admissions will be based on rank obtained in the Karunya Entrance Examination generally conducted in the month of April of the year.

The Candidates who are studying in abroad need not appear for Entrance Examination. Admission Notification will be generally released in the month of January.

Information about the courses provided here is partial and should not be treated as comprehensive. i.e The institution would be offering other course than those mentioned here. Students are advised to check with the institution for the latest information in regard to the course.

Indicative Fee Details
Tuition fee
Rs. 25,000/- per semester

Academic Auxiliary Fee
Rs. 15,000/- per annum

Books (first year only)
Rs. 3,500/-

Hostel Fee - 4 seater
Rs. 12,500/- per year
Mess Charges extra

Refundable Hostel & Mess Deposit
Rs. 5,000/-

Lab Uniform
Boys - Rs. 400/-
Girls - Rs. 600/-

Contact Address:
Karunya University
Karunya Nagar, Coimbatore,
Tamil Nadu 641114
Phone:0422 261 4301
Answered By StudyChaCha Member
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