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  #1  
Old July 1st, 2013, 01:14 PM
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Default Rizvi College of Hotel Management and Catering Technology

Can you give me the courses list of the Rizvi College of Hotel Management and Catering Technology???
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  #2  
Old July 2nd, 2013, 10:46 AM
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Join Date: May 2013
Default Re: Rizvi College of Hotel Management and Catering Technology

The Rizvi College of Hotel Management and Catering Technology was established in 1992. it is approved by Mumbai University and approved by All India Council for Technical Education. This institute offers following courses:

Bachelor of Science in Hospitality Studies (BSCHS)
Bachelor of Arts (International Hospitality Administration)

Following facilities are available in the campus:

Auditorium
Research Center
Kitchens
Audio Visual Rooms
Computer Lab
Housekeeping
Bar Counter
Dinning
Specious Classroom
Library
Faculty
Mock Guestrooms
Bakeries And Confectionary
Girl/Boys Room

Following are the pas recruiters:

Westin
Sahara Star
Renaissance Hotel
Resort
Four Seasons
Hyatt Regency
Ramada, Powai
Rodas
CCI
Intercon, Marine Drive
Trident BKC
Sea Princess
Intercon –The Lalit
Emerald
VITS
Hotel Marine Plaza
Le Royal Meridien
J.W. Marriott
ITC Grand Maratha Sheraton
ITC Grand Central
The Orchid
Club Mahindra
The Oberoi
Kohinoor continental
Grand Hyatt
Taj Group of Hotels
Ramada, Juhu
The Leela
Grand Sarovar
The Park

This is the address of the campus:

Address
Rizvi College Of Hotel Management and Catering Technology
New Rizvi Educational Complex, Off Cater Road, Bandra West, Mumbai,MH,400050 ‎
022 2604 4176 ‎

Map


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Originally Posted by Unregistered View Post
Can you give me the courses list of the Rizvi College of Hotel Management and Catering Technology???
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  #3  
Old February 18th, 2015, 10:33 AM
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Join Date: Apr 2013
Default Re: Rizvi College of Hotel Management and Catering Technology

Rizvi College of Hotel Management and Catering Technology is affiliated to Mumbai University and approved by the UGC.

Degree in Bachelor of Science (Hospitality Studies)


Duration
3 Year Full Time Degree Course.

Eligibility
H.S.C. or its equivalent with minimum 45% (40% for Reserved Category) from any stream

Admission
Filled application is accepted as per procedure of the college.
A group discussion after which personal interviews is held; admission is granted on successful completion of interviews.

Selection Criteria
Academic performance, personality, participation in sports and extra-curricular activities and other acceptable qualities required for a long standing career in the industry.

Examination
Conducted by the Mumbai University

Course Content
Food Production Practice and Management (Including Bakery)

Food and Beverage Service and Operations

Accommodation Studies (Housekeeping And Front Office)

Food and Beverage Management and Controls

Generic/ Life Skills and Communication Skills

Catering Science

Computers (Information Technology)

Book Keeping, Hotel Accountancy & Financial Management

Legal Aspects of Hotel Business

Human Resource Development

Principles of Management

Hospitality Marketing

Organizational Behavior

Entrepreneurial Development

Strategic Management

Degree in Bachelor of Science (Hospitality Studies and Catering Services)

Duration
3 Year Full Time Degree Course.

Eligibility
H.S.C. or equivalent in any stream

Admission
Applications are accepted as per procedure of the college.
A group discussion after which shortlist for personal interviews is held, admission is granted on successful completion of interviews.

Selection Criteria

Academic performance, personality, participation in sports and extra-curricular activities and other acceptable qualities required for a long standing career in the industry.

Examination
Conducted by the YCMOU

Course Content

Food Production Principles

Food And Beverage Service

Front Office Procedures

Housekeeping Management

Bakery & Confectionary

Bakery & Confectionary

Communication Skill

Basic Accounts

Principles of Management

Hotel Engineering Services

Computer Application

Hotel Accountancy

Marketing Services

Human Resource Management

Environment Science

Industrial Training

Project Report

Contact Detail:
Rizvi College of Hotel Management and Catering Technology
New Rizvi Educational Complex
Off Carter Road, Bandra (W),
Mumbai - 400 050
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